Within the last half century, our agriculture and food has changed more than it has changed before in several thousand years. New technologies and scientific ingenuity have given rise to genetically modified organisms (GMO) and other novel foods. Some people have raised concerns about the safety of GMOs in our food supply, given their incredible dominance in the majority of our diet. Traditional, organic farmers, have consistently been under attack by large corporate farming interests, who seek to dominate the food industry and run family farms out of business. This film looks at our current food system as well as a variety of smaller, organic options available to consumers who want to support sustainable farming methods.
Release Date: March 27, 2015
July 23, 2015
October 28, 2007
December 05, 2023
October 18, 1997
August 06, 2007
Invalid Date
February 03, 2007
January 01, 1987
November 01, 2015
July 22, 2016
January 01, 1998
June 17, 2016
January 26, 2009
October 16, 2014
September 02, 2021
July 19, 1991
January 01, 1947
October 15, 2008
February 17, 2014
May 26, 2016