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Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind the diverse tacos styles all over Texas.
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March 21, 2023

July 17, 2017

November 18, 2021

January 06, 2012

April 01, 2017

January 08, 2002

November 11, 2023

June 07, 2019

September 29, 2014

September 15, 2012

June 12, 2023

July 14, 2011

February 28, 2017

May 30, 2022

January 15, 2022

August 05, 2013

February 12, 2025

September 14, 2023

January 11, 2007

August 27, 2025