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S10:E25 Cook Around Japan - Tokyo: Exploring Tokyo Cuisine Over the Centuries
First Aired: February 08, 2022
Runtime: 28 min
This time, we focus on Tokyo. We introduce a chef who is revisiting the city's traditional cuisine, and meet food producers working to bring local foods of the past into the present and future. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20220208/2019313/