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S11:E19 Authentic Japanese Cooking: Autumn Fritters with Beets and Chicken
First Aired: November 15, 2022
Runtime: 28 min
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Autumn Fritters with Beets and Chicken (2) Celery Iri-Miso with Rice. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20221115/2019337/