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S6:E9 Miso-butter Salmon Bento & Fried Stuffed Nasu Bento
First Aired: September 20, 2021
Runtime: 15 min
Marc pays homage to a regional dish of miso-butter salmon. Maki's deep-fried stuffed eggplant is a favorite with kids. From the coast of the Sea of Japan, a specialty bento packed with turban shells.
